Our Coffee

We use the very best quality Arabica beans we can find, from all over the world. We never 'green blend'. Each single origin is roasted individually to bring out the best characteristics and flavour. Some of these single origins are made available to you.

Choose from Colombian for your Single Origin coffee, or perhaps you would like our delicious Blend using three of these stunning single origins, Manuka Brother's Blend.

Tanzanian

Bourbon, Kent, Blue Mountain and Typica varieties, Fully washed processing with light to medium aroma, Notes of citrus, winey.

Nicaraguan - FTO

(Fair Trade, Organic) Clean, milk chocolate, nutty, caramel, light citric notes. Washed and Patio sun-dried.

Peruvian - FTO

Rich and full bodied with a gentle sweetness. Our Peruvian has a lot of character for a single origin; if you enjoy a slightly darker roast this bean is for you.

Ethiopian Sidamo

Washed process with a floral aroma. Very delicate with notes of black tea and hints of citrus and rose

Colombian

This luscious big bean enjoys being roasted medium dark, producing a full bodied chocolatey flavour with a great mouth feel.

Manuka Brother's Blend

This is the ultimate roast. We have spent time exploring the tastes, roast times and unique qualities of a range of beans, and have chosen this combination. This is the first Manuka Brothers' blend; including several single origin beans. This blend is full bodied, rich coffee with complexity and depth of flavour; subtle fruity notes, combined with dark cocoa creates a well balanced and satisfying drink that people are raving about.

​Swiss water decaf

Finally, a great tasting decaf! 100% chemical free decaffeination process. Removes the caffeine without compromising on flavour. We use a Brazillian bean, roasted medium dark. Nice!

Special

We are constantly trying other single origins. Look out for the bags with the dark blue sticker. Beans we've roasted include Kenyan AA, Paupa New Guinea, Costa Rican, Guatamalan, to name a few.